$10 off our small (SA-V) stand!!
With coupon code FTBL10.
This offer is good until 10/31/2024.
With coupon code FTBL10.
This offer is good until 10/31/2024.
Jalapeno Johns Pepper Grill Stand is a new and unique product designed for cooking your Peppers, Chilies, Shish-Kabobs, Small Game, and anything else that you can think of! Simply prepare your peppers, skewer them, and place on The Stand. The legs and base of The Stand act as a heat shield to help evenly cook your peppers throughout. This patented design is made of heavy-duty 16 gauge HR steel, with custom designed restaurant grade patented stainless steel skewers. Manufactured in Lubbock, Texas.
The Official Stand of Texas!
Read about how Chef Scott Leysath, The Sporting Chef, used our stand during a South Texas hunting trip in this article in the Hunter’s Horn.
SA-V
The SA-V is designed to hold 12 large bacon-wrapped Jalapeno Peppers. Cost is $35.00. USD
(plus tax and any shipping and handling fees) *This model features our new custom designed stainless steel skewers! |
SA-VI
The SA-VI is designed to hold 24 large bacon-wrapped Jalapeno Peppers. Cost is $70.00 USD
(plus tax and any shipping and handling fees) *This model features our new custom designed stainless steel skewers! |
Features:
* The custom designed skewers lock into place to keep the skewers from rolling
*The custom designed skewers are wide and flat to prevent items from rolling on the skewer
*The base of the Pepper Grill Stand has been widened to allow for better heat protection when cooking with direct heat
* The custom designed skewers lock into place to keep the skewers from rolling
*The custom designed skewers are wide and flat to prevent items from rolling on the skewer
*The base of the Pepper Grill Stand has been widened to allow for better heat protection when cooking with direct heat
No volume needed for the following videos
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Here is a video showing you how to use the corer we have available. (I prefer to do this outside to keep the fumes out of the house)
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Here is a video showing how to wrap your peppers in bacon, prepare them for the grill, and grill them.
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